How to Make Delicious Simple PB Banana Oat Cookies
Simple PB Banana Oat Cookies. These simple, naturally-sweetened peanut butter banana oatmeal cookies are the perfect healthy treat for a school or work lunchbox. It's healthy, easy to make, and can even be eaten for breakfast. Easy One-Bowl Peanut Butter Banana Oatmeal Cookies Mash bananas with a fork and mix in peanut butter, apple sauce, vanilla, salt, and cinnamon.
Spray a baking sheet with nonstick spray. Beat egg in a large bowl. Add peanut butter, oatmeal. banana, sugar, chocolate chips, and vanilla extract. You can cook Simple PB Banana Oat Cookies using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Simple PB Banana Oat Cookies
- Prepare 1 1/4 cup of mashed banana (extra ripe!).
- Prepare 1 cup of rolled oats.
- Prepare 1/2 cup of almond butter.
- Prepare 1/8 tsp of salt.
- It's 1/4 cup of chocolate chips (I use dark chocolate).
The rest are just bonus ingredients! You literally only need ripe bananas, peanut butter, and oats to make these cookies. No mixer, one bowl and a fork for mashing the banana and mixing it all up. In a small bowl, cream peanut butter and brown sugar until fluffy.
Simple PB Banana Oat Cookies instructions
- Mix all ingredients together, spoon into table size rounds on parchment lined cookie sheet. Flatten with spatula and bake on 350 for 8-10 minutes. Let cool 5 minutes..
- We like to enjoy two each with a scoop of vanilla ice cream or coco whip.
Add oats and baking soda to creamed mixture; mix well. Add QUICK COOKING, not old fashioned, oats and peanuts. <- CRUNCHY SALTY YUMS. In a separate bowl, mix together the honey, mashed ripe bananas, peanut butter and vanilla. In a large bowl, combine egg, peanut butter, banana, and sugars. Mix with an electric mixer until smooth.
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